Our healthy take on pizza is so good you won’t miss the real thing!
Recipe Nutritional Information:
Servings: 4
Estimated Total Preparation Time: 12 minutes
Calories per Serving: 551
Recipe Ingredients:
4 large slices (6″ x 2-1/2″ x 1-3/4″) French bread, sliced lengthwise
1 ½ cups ready-to-serve jarred pasta sauce with mushrooms and green peppers
1 cup shredded part-skim, low-moisture mozzarella cheese
4 ounces prosciutto (or other thinly sliced deli ham), torn into pieces
8 cups raw spinach
½ cup reduced-fat Italian dressing
Preparation:
1. Preheat oven to 375 degrees F.
2. Spread each slice of French bread with 1/4 cup pasta sauce.
3. Sprinkle with 1/4 cup mozzarella cheese. Top with prosciutto.
4. Bake for 5 to 7 minutes.
5. While pizza is baking, fill four salad bowls with 2 cups spinach each.
6. Drizzle each with 2 tbsp Italian dressing. Serve salad with pizza.