by admin | Apr 14, 2016 | Recipe of the Week
The entire family will enjoy these easy-to-make mushroom burgers! Recipe Nutritional Information: Servings: 4 Estimated Total Preparation Time: 16 minutes Calories per Serving: 532 Recipe Ingredients: 2 tbsp fresh basil, chopped 1/4 cup walnuts, chopped 1/4 cup light...
by admin | Mar 24, 2016 | Recipe of the Week
We’ve freshened up this family favorite by adding a delightful side salad of fennel, peaches, and mint. We might be rushing it with the peaches, but we can’t wait for summer! Recipe Nutritional Information: Servings: 4 Estimated Total Preparation Time: 55...
by admin | Mar 3, 2016 | Recipe of the Week
While we’re waiting for the weather to decide if it’s really spring or not, this slightly spicy recipe will help you stay warm while you wait. Fat-free cream cheese makes this delectable low-fat dish taste much more sinful than it really is! Recipe...
by admin | Feb 25, 2016 | Recipe of the Week
Looking for an easy-to-make spring meal? This vegetarian frittata is simple yet satisfying – try it tonight! Recipe Nutritional Information: Servings: 4 Estimated Total Preparation Time: 35 minutes Calories per Serving: 503 Recipe Ingredients: 8 eggs 5 tbsp grapeseed...
by admin | Feb 18, 2016 | Recipe of the Week
Cold and snowy weather calls for a warm, filling stew. This one is fantastic and healthy. If you want to use your favorite beef stew recipe, just make some healthy substitutions: swap out white potatoes for barley, lentils or sweet potatoes; use a leaner cut of beef;...
by admin | Feb 4, 2016 | Recipe of the Week
Farfalle, also known as bow-tie pasta, is excellent when served with a touch of mascarpone, an Italian triple-cream cheese, and herbs for a richly flavored pasta dish. Recipe Nutritional Information: Servings: 4 Estimated Total Preparation Time: 25 minutes Calories...
