Recipe of the Week: Easy Cajun-Style Jambalaya

by | Jan 23, 2020 | Recipe of the Week

This traditional Louisiana dish is usually made with the “trinity” of celery, bell peppers, and onion. This savory version omits the celery but includes spicy sausage along with juicy chicken and shrimp, making for a delicious, filling dinner. Recipe Nutritional...

Recipe of the Week: Jerk Shrimp and Pineapple Salsa

by | Jul 30, 2015 | Uncategorized

If you’re in a grilling mood, enjoy these tropical flavors of shrimp and pineapple with a little spice to liven things up. Recipe Nutritional Information: Servings: 4 Estimated Total Preparation Time: 20 minutes Calories per Serving: 513 Recipe Ingredients: 1 ½ lbs...